Total integration – this kitchen by designer Leonie Metge sits perfectly in the wider open-plan living areas of the contemporary family home. The kitchen achieves the owners request to make a statement, yet doesn’t over-dominate.
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The world of hotel design is changing, with a move away from bland repetition of a chain’s design template to giving guests a unique experience that reflects the location they’re visiting. In this issue of Commercial Design Trends, we look at how that’s been implemented in three quite different hotels – the TWA Hotel in the iconic 1960s TWA terminal at JFK Airport, the Sudima Christchurch City and Montreal’s new Hotel Monville.